Know what makes everything better? A slice of this giant soft skillet cookie topped with a scoop of vanilla ice cream!
Flour Baking Soda Sea Salt Butter Sugar Brown Sugar Vanilla Extract Eggs Chocolate Chips Vanilla Ice Cream
Whisk together flour, baking soda and salt. Whisk together flour, baking soda, and salt. Mix in eggs and blend. Beat in flour mixture to eggs and sugar. Then fold in some of the chocolate chips...
Grab all of the cookie dough and roll it gently into a large ball. Then press it into the greased cast iron skillet. More on the edges. Press the remaining chocolate chips scattered all over the top. Bake in a preheated oven at 325˚for about 25-35 min. Cover edges with foil if needed.
"This is such a quick and easy recipe. Simple enough for big kids to make themselves."