Green Chili Pimento Corn Casserole

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This baked Green Chili Pimento Corn Casserole is a delicious and easy side dish! It’s all you may already love about corn casserole plus some added flavor including my secret ingredients, pimentos and green chilis! Recipe Here

INGREDIENTS

Package Of Jiffy Cornbread Mix Butter Onion Sour Cream Can Of Corn Can Of Creamed Corn Chopped Green Chiles Pimentos Cayenne Pepper Complete List

You’ll use two types of corn: canned creamed corn and you can use fresh or frozen corn. You’ll also need cornbread mix. You can go with Old Fashioned Jiffy mix or I really enjoy the flavor of Krusteaz cornbread mixes. Either one works. Learn more

Melt butter and sauté onion until soft. Combine all ingredients. Mix well and pour into greased casserole pan.

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Bake at 350º F for 55 to 60 minutes or until crusty and golden brown on top and not wobbly when shaken. Serve warm.

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