These watermelon popsicles made with kiwi and yogurt are creamy and so satisfying on a hot summer day. These fun watermelon popsicles look like the real thing.
Frozen Watermelon Lime Juice Vanilla Greek Yogurt Kiwis
First, you'll want to cut up some watermelon and freeze it. Puree the frozen watermelon along with the lime juice using a blender then spoon into the popsicle molds filling each ¾ full.
Freeze for at least 30 minutes. Remove from the freezer and add Greek yogurt to each popsicle. Freeze for another 30 minutes.
Finally, puree the kiwi in a blender and layer that on top of the frozen yogurt. Freeze for at least an hour.
To serve, run the popsicle container under warm water to loosen from mold. Enjoy!