MAC AND CHEESE

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This quick and easy dinner combines two classic favorites, pizza and macaroni and cheese. Baked like a casserole in a cast iron skillet. Top with mini pepperoni or anything you'd put on a pizza!

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Box Macaroni And Cheese Butter Milk Rao's Pizza Sauce Shredded Italian Cheeses Mini Pepperonis Fresh Parsley

Using a large cast iron skillet, prepare macaroni and cheese according to package instructions. Boil, drain and return pasta to skillet. Add butter, milk and cheese packet. Stir to combine.

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Stir in pizza sauce then top with a layer of shredded cheese. Then layer on mini pepperonis and/or other toppings as desire.

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Bake at 425˚for 10 minutes or until mozzarella cheese is completely melted.

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Spoon onto a plate, garnish with parsley and enjoy!

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Rotisserie Chicken Tuscan Mac And Cheese

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