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Banana Chocolate Chip Minute Muffins
This mircowaveable Banana Chocolate Chip Minute Muffin will hit all the right taste buds. Whether it’s for a quick breakfast or for an afternoon snack, this recipe will satisfy a sweet tooth and fill a hungry belly without the guilt involved.
Course
Dessert
,
Snacks
Cuisine
American
Recipe Type
Camping
,
Eggless
,
Kid-Friendly
,
Summer
,
Vegetarian
Skill Level
Easy
Prep Time
4
minutes
minutes
Cook Time
1
minute
minute
Total Time
5
minutes
minutes
Servings
1
Servings
Calories
491
kcal
Author
Angela G.
Ingredients
3
tablespoon
biscuit mix
½
of a banana
mashed
2
tablespoon
instant oatmeal
1-2
tablespoon
milk
1
tablespoon
mini chocolate chips
2-3
tablespoon
honey
Instructions
In a microwavable mug or cup, combine ingredients together until moistened.
Microwave for one minute on high power.
Let cool, top with honey if you'd like, and enjoy with a spoon!
Nutrition
Calories:
491
kcal
|
Carbohydrates:
94
g
|
Protein:
7
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
585
mg
|
Potassium:
360
mg
|
Fiber:
4
g
|
Sugar:
57
g
|
Vitamin A:
97
IU
|
Vitamin C:
6
mg
|
Calcium:
124
mg
|
Iron:
2
mg