Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Homemade Pizza Bagels
Pizza bagels are so fun! They are individual size so everyone can add their own custom toppings.
Course
Dinner
,
Lunch
Cuisine
American
,
Italian
Recipe Type
Camping
,
Fall
,
Kid-Friendly
,
Pepperoni
,
Pizza
Skill Level
Easy
Prep Time
7
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
Servings
Calories
245
kcal
Author
Angela G.
Ingredients
2
plain bagels
sliced in half
1
medium
tomato
diced
¼
cup
pepperoni
½
cup
fresh mozerrlla cheese
diced
2
tablespoon
shredded cheddar cheese
1
teaspoon
Italian seasoning
½
teaspoon
garlic salt
1
teaspoon
fresh basil
Instructions
Place bagels face up on a baking sheet
Layer fresh mozzarella on each. Sprinkle garlic salt and Italian seasoning evenly over each bagel half.
Layer on diced tomatoes and pepperoni. Top with cheddar cheese.
Bake at 425˚ for about 5-7 minutes or until cheese it melted.
Top with fresh basil and serve warm.
Nutrition
Calories:
245
kcal
|
Carbohydrates:
30
g
|
Protein:
12
g
|
Fat:
9
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
23
mg
|
Sodium:
811
mg
|
Potassium:
167
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
403
IU
|
Vitamin C:
4
mg
|
Calcium:
124
mg
|
Iron:
1
mg