You'll love this Asian-inspired spin on Sloppy Joes. Made with ground pork in a sesame-ginger barbecue sauce, topped with a fresh cucumber salad. This easy dinner is ready in just 20 minutes!
Green Onions Cucumber Toasted Sesame Seeds Ground Pork Garlic Paste Ginger-Sesame Dressing Ketchup Sriracha Sauce Sesame Seed Buns
Combine cucumber salad ingredients. Then heat a large skillet, add pork, scallion whites, and garlic paste.
Stir until pork is browned. Next, add ginger-sesame dressing, ketchup, Sriracha sauce, and the remaining sesame seeds.
Cook for an additional 2 minutes. Season with salt and pepper as desired. Reduce heat to simmer to keep warm.
Open and stuff the toasted sesame seed buns with ground pork then layer on several slices of cucumber.