In a skillet or dutch oven, melt 2 tbsp of butter. Add turkey sausage, diced onion and bell pepper. Stir and cook for 4-5 minutes or until onions are translucent and turkey is cooked through.
Beat together eggs in a large mixing bowl. Add cooked onion, peppers and sausage then shredded cheese and cubed stuffing. Toss to thoroughly coat stuffing.