Broccoli Ham Hash Brown Casserole

Ham and chopped broccoli are baked  into this delicious cheesy hash brown casserole. It's a great way to use up leftover ham or to make ahead for a quick and easy weeknight dinner.

Frozen Hash Browns Cream Of Onion Soup Sour Cream Celery Salt Garlic Powder White Pepper Diced Ham Fresh Broccoli Butter Cheddar Cheese


In a very large bowl, add cream of onion soup, sour cream, celery salt, garlic powder, and white pepper. Stir until well mixed.


Add hash browns, diced ham, chopped broccoli, and half of the cheddar cheese to the creamy mixture.

Fold to combine then transfer to a prepared baking dish and bake for 30 minutes. Remove foil and sprinkle on remaining cheddar cheese.

Bake uncovered for an additional 10-15 minutes or until center of casserole is hot and cheese is melted. Garnish with fresh parsley  or chives.

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