This Buffalo Chicken Salad is chock full of flavor and carries a kick. The best part of this salad is that it doesn’t take nearly as long to prep as many other salads that are more than just leafy greens.
Chicken Tenders Buffalo Wing Sauce Iceberg Salad Mix Shredded Cheddar Cheese Black Olives Ranch Dressing Optional Fresh Tomatoes
Cook chicken tenders according to package. If you're using a rotisserie chicken, just cut up about a cup of chicken into bite-sized chunks.
In a glass bowl, melt butter then add hot sauce. Give it a stir to combine and create your buffalo sauce. Toss the chicken in buffalo sauce.
Divide iceberg salad mix and leafy greens between two salad bowls. Layer buffalo chicken on top of the greens, add olives then cheddar cheese.
Finish with a drizzle of ranch dressing. You're going to love this salad!