Ham and Cheese Pretzel Hawaiian Sliders

You'll love these ham and cheese sliders made on PRETZEL Hawaiian rolls! Delicious! Made with cheddar cheese, ham and baked with a mustard-butter glaze. Easy appetizer recipe.

Pretzel Hawaiian Rolls Deli Ham Mild Cheddar Cheese  Butter Dijon Mustard Worcestershire Sauce Onion Powder

INGREDIENTS

Remove top half of Hawaiian rolls and set aside (do not separate the individual roll, just the top from the bottom). Place bottom half of rolls in an 8×8 baking pan, lightly  greased with butter.

DIRECTIONS

Layer each roll with a slice of ham and a half slice of cheddar cheese. In a microwavable bowl, cover and heat butter for about 30 seconds or until melted. Stir in Dijon mustard, Worcestershire sauce, and onion powder.

Add top layer of rolls and brush with mustard-butter mixture. Loosely cover with foil and bake at 350˚ for about 15 minutes. Remove foil and  bake an additional 5 minutes or until cheese is melted and tops of buns are golden brown.

These ham and cheese sliders make a great brunch or appetizer for special occasions too!

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HAM AND CHEESE  CROISSANTS

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