ground beef goulash

Old Fashioned

This delicious old fashioned ground beef goulash is a recipe reminiscent of what your grandma may have  served. Made with bell peppers, onions, tomato sauce, diced or crushed tomatoes, Worcestershire sauce and elbow macaroni pasta.

INGREDIENTS

Elbow Pasta | Ground Beef Bell Peppers | Onion Garlic Paste | Tomato Sauce Petite Diced Tomatoes  Worcestershire sauce Olive Oil | Salt OPTIONAL Parmesan Cheese  Red Pepper Flakes | Olives  Italian Spices | Artichokes

In a dutch oven, cook elbow macaroni according to package directions, drain and set aside.

Set the dutch oven to medium-high heat and add ground beef, diced bell peppers and onion.  Cook until ground beef is brown and peppers and onions are soft. Add garlic paste and cook for an additional minute.

Stir in cooked pasta, tomato sauce, tomatoes, Worcestershire sauce, olive oil, and salt to taste.

Offer Parmesan cheese, red pepper flakes, Italian spices, olives and/or artichokes as optional toppings.

Serve hot!

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