This Smoked Rosemary and Blackberry Whiskey Sour cocktail is a showstopper! It looks, smells and tastes amazing. And it's actually very easy to make.
Whiskey Simple Syrup Blackberries Lemon Juice Sprig Of Fresh Rosemary
• Cocktail shaker and muddler set - You can use a glass and a fork to press the blackberries, too. • Strainer – A small-screened strainer or sieve. • Culinary torch – You can use matches or a lighter too!
Fill a rocks glass with crushed ice. Place blackberries into a cocktail shaker and press using a muddler to release their juice.
You are going to love the refreshing tastes this cocktail offers and how fun it is to make and serve.