Chicken Taquitos made with chicken, taco seasoning, cream cheese and green chilis for a hint of spiciness, all rolled up in flour tortillas. Baked or air fried until crispy.
Canned Chicken Taco Seasoning Whipped Cream Cheese Pepper Jack Cheese Flour or Corn Tortillas OPTIONAL TOPPINGS Salsa | Lettuce Sour Cream | Cheddar Cheese Hot Sauce
Drain chicken and place in a large mixing bowl. Add taco seasoning, cream cheese, and pepper jack cheese. Stir until combined.
Spread chicken mixture onto each tortilla then tightly roll it up. Place in air fryer basket or onto the baking sheet, seam-side down.
Bake in preheated oven or air fryer at 400˚ for 6-9 minutes or until tortillas are crispy and hot in the middle. Plate taquitos and add toppings if desired.
These chicken taquitos are easy to make and are freezer-friendly too.