7-Layer Greek Hummus Dip

You'll love the fresh yet rich Mediterranean flavors in this 7-layer Greek Hummus dip! Serve with toasted pita chips. No cooking required. Just chop, layer and serve. An easy party appetizer!

Hummus Crumbled Feta Cheese Red Onion Kalamata Olives Cucumber Roma Tomatoes Greek Salad Dressing Sea Salt Pita Chips

INGREDIENTS

On a medium-sized, flat serving tray, spread a layer of hummus using the full container. Top hummus with feta cheese, onion, olives, cucumber, and tomatoes.

DIRECTIONS

Drizzle with Greek salad dressing and serve with pita chips.

Yes, you can. You'll want to prepare the dish and cover loosely with plastic wrap. Refrigerate overnight and remove plastic wrap right before serving.

CAN I MAKE THIS THE NIGHT BEFORE?

OPTIONAL

If you love the taste of Greek tzatziki sauce, then you can add this as an extra topping. I find that this dip is plenty flavorful enough without it. But if you're after that creamy yogurt taste, then you can certainly drizzle some on top!

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