Cheese Cracker and Panko-Crusted Chicken Nuggets
Making your own crispy chicken nuggets is super easy! Panko and cheese make a great flavor.
Crushed Cheese Crackers Panko Crumbs Chicken Breasts Garlic Salt Salt Egg Milk
Whisk together egg and milk in a bowl. Combine cheese cracker crumbs with panko crumbs.
Add garlic salt and table salt. Mix thoroughly. Cut chicken into nugget-sized pieces. Dip in egg mixture then toss in crumbs until thoroughly coated.
Place crumb-coated chicken pieces into a greased 9x12 baking pan. Bake at 425˚ for 15 minutes or until cooked through (no pink).
The combination of cheese crackers and panko is amazing. Enjoy!
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