Stuffed Bread

Easy Spaghetti

Spaghetti Stuffed Bread is a yummy way to use up leftover spaghetti. An easy dinner, work lunch or tasty  appetizer. You'll love the texture and Italian flavors!

Spinach | Cream Cheese Mayonnaise | Sour Cream Parmesan Cheese Artichoke Hearts | Garlic Powder  Tortilla Chips (For Dipping)


Loaf Italian Bread Havarti Cheese Garlic Powder Italian Herb Blend  Dried Parsley Cooked Spaghetti Noodles Spaghetti or Pizza Sauce Parmesan Cheese

Hollow out the loaf of Italian bread.  Remove the inner part and set aside.

Layer slices of Havarti cheese into the bottom layer of the loaf. Sprinkle with spices. Toast bread in a toaster oven or oven until cheese is melted and bread has golden brown edges.

Layer hot spaghetti noodles mixed with sauce on top of toasted bread.  Top with Parmesan cheese to taste and a sprinkle of dried parsley for garnish. Slice and serve warm.

You could also add toppings similar to a pizza.


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