Grinch Dip

Made in just 5 minutes, this Grinch dip is a fun and festive Christmas appetizer, snack, or dessert. Irresistibly creamy, this sweet dip can be paired with a variety of cookies, fresh fruit slices, or pretzels and puts a colorful spin on your holiday dessert table.

Course Appetizers, Dessert, Snacks

Cuisine American

Recipe Type Christmas, Dips, Kid-Friendly, No-Bake, No-Cook

Skill Level Easy

Prep Time 5

Total Time 5

Servings

Calories 190kcal

Author Angela G.

Equipment

mixer

Ingredients

8 oz cream cheese room temperature
¼ cup milk
1 teaspoon vanilla extract
2 cups powdered sugar
8 oz Cool Whip
4 drops neon green food coloring more or less as desired for color
1 teaspoon red heart sprinkles

Serve with

fresh fruits, cookies, and/or pretzels

Instructions

Flavor the cream cheese. In a large bowl add the cream cheese, milk, and vanilla. Blend until smooth using an electric mixer. Add the powdered sugar. Mix with the hand mixer on medium speed until combined.
Add fluff. Use a spatula to scrape down the sides throughout the mixing. Add the whipped topping. Fold with a spatula until combined.
Color green. Add the green food coloring until you reach the desired color. Mix until combined.
Garnish and serve. Transfer to a medium serving bowl. Sprinkle hearts on top. Serve with your favorite snacks and cookies.

Notes

Top with red hearts right before serving to prevent color from the sprinkles bleeding into the dip.
Try apple slices, strawberries, cookies, and pretzels for dipping.

Nutrition