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Red White and Blue Sangria
Made with white grape juice, semi-sweet white wine, vodka, honeydew melon, blueberries and strawberries. This pretty sangria is patriotic and refreshing. Perfect for celebrating the 4th of July!
Course
Brunch
,
Cocktails
Cuisine
American
Recipe Type
Alcoholic Beverage
,
Camping
,
Fruit
,
Memorial Day
,
Party
,
Patriotic
,
Strawberry
,
Summer
Skill Level
Easy
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
8
Servings
Calories
179
kcal
Author
Angela G.
Equipment
pitcher
melon baller
star cookie cutter
Ingredients
1
cup
sliced strawberries
1
cup
blueberries
1
cup
honey dew melon balls
750
ml
semi-sweet white wine
8
oz
vodka
8
oz
white grape juice
Instructions
Wash
fruit. Slice strawberries into thirds, removing greens.
Use a melon baller
or star cookie cutter or just cut honey dew melon into chunks.
Add
strawberries, blueberries, honey dew melon then fill with the entire bottle of wine to a 2-liter pitcher.
Stir
in vodka and juice.
Refrigerate
overnight or for at least 2 hours before serving.
Notes
Great wine choices are: Pinot Grigio, Chardonnay, or Sauvignon Blanc.
For a sweeter sangria, try:
White Zinfandel or Riesling.
You'll want to go with a white wine so that the colors of the fruit show up nicely.
Nutrition
Calories:
179
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
10
mg
|
Potassium:
186
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
23
IU
|
Vitamin C:
16
mg
|
Calcium:
16
mg
|
Iron:
1
mg