Tropical Pineapple Banana Smoothie

This pineapple banana smoothie is thick and creamy with a delicious tropical flavor. It’s perfect for a quick breakfast or a nutritious snack. It comes together with just 5 ingredients in 5 minutes!

Course Beverages

Cuisine American

Diet Vegetarian

Recipe Type 5-Ingredient, Fruit, Healthy Choices, Kid-Friendly, No-Cook, Poolside Snacks, Served Cold, Smoothies, Summer, Vegetables

Skill Level Easy

Prep Time 5

Total Time 5

Servings

Calories 365kcal

Author Angela G.

Equipment

blender or
food processor

Ingredients

½ cup frozen pineapple
1 frozen banana
3.5 oz vanilla Greek yogurt (about ⅔cup)
¼ cup orange juice
¼ cup coconut milk

Optional Garnish

wedge of fresh pineapple
blade from a fresh pineapple

Instructions

Add all ingredients to a blender or food processor.
Blend until smooth.

Notes

This recipe yields a super thick and creamy smoothie. If your blender is having issues blending or if you prefer a slightly thinner smoothie, you can increase the amount of orange juice or coconut milk to ½ cup total.
The liquids should help loosen the frozen solid fruits enough to get the puree process started. Pulse as needed and use a utensil in between pulsing to dislodge pieces that may get stuck.

Nutrition