Easy French Dip Sliders
Ingredients
- Savory Butter Hawaiian Rolls - Sliced Roast Beef - Beef Consomme - Provolone or Havarti Cheese - Butter - Poppy Seeds or Sesame Seeds - Onion Powder - Black Pepper
Ingredients
Instructions
1. Slice Hawaiian rolls in half without seperating rolls. Place bottom of rolls in 9x12 pan. 2. Add layer of cheese slices on bottom half of rolls. Add layer of roast beef.
Instructions
3.Combine butter, poppy seeds, black pepper, and onion powder in a small bowl. 4. Add the top of the rolls and brush with butter mixture.
Instructions
5. Cover the pan loosely with tin foil. Bake at 350 degrees for 20-25 minutes. Remove foil and cook an additional 2-3 minutes. 6. Heat beef consomme in microwave and serve with sliders.
Deli Sliced
Leftover Beef
Frozen Cooked Beef
Types of Roast Beef
Placing the cheese on the bottom rolls before the beef keeps the bread from getting soggy.
You can add an optional thin layer of butter or mayonnaise on the insides of the bread. It will seal the rolls.
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Tips to Prevent Soggy Rolls
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