Banana Chocolate Chip Minute Muffins

This mircowaveable Banana Chocolate Chip Minute Muffin will hit all the right taste buds. Whether it’s for a quick breakfast or for an afternoon snack, this recipe will satisfy a sweet tooth and fill a hungry belly without the guilt involved.

Course Dessert, Snacks

Cuisine American

Recipe Type Camping, Chocolate, Eggless, Kid-Friendly, Summer, Summer Snacks, Vegetarian

Skill Level Easy

Prep Time 4

Cook Time 1

Total Time 5

Servings Servings

Calories 491kcal

Author Angela G.

Equipment

microwaveable mug

Ingredients

3 tablespoon biscuit mix
½ banana mashed
2 tablespoon instant oatmeal
1-2 tablespoon milk
1 tablespoon mini chocolate chips more for topping if desired
2-3 tablespoon honey

Instructions

In a microwavable mug or cup, combine ingredients together until moistened.
Microwave for one minute on high power.
Let cool, top with more chocolate chips and honey if you'd like, and enjoy with a spoon!

Notes

Be careful: mug may be hot to touch after heating.
Eat muffin with a spoon or loosen around the edges with a butter knife to release the muffin from the mug.

Nutrition