Yes, it’s entirely possible to make delicious homemade ice cream without an ice cream maker! The only machine you need is a hand mixer.
A simple formula makes infinite flavors!
The formula for this easy homemade ice cream is pretty basic. It looks like this:
Heavy cream + sweetened condensed milk + flavor
Using this little formula, you can make an infinite amount of ice cream flavors so easily!
The recipe below details making a yummy yet basic homemade vanilla ice cream. By adding to this, you can create lots of other flavors.
Flavor Ideas + Add-ins
Vanilla extract goes well with almost any flavor so you can opt to leave that in plus add additional ingredients to create new flavors, or leave it out completely if you don’t want that added vanilla flavor. Your choice. This does not affect the recipe other than taste.
Here are some flavor ideas you can try! You truly can’t go wrong adding in whatever flavors you want.
Mint Chocolate Chip
Add 1 tsp mint extract + 1/2 cup mini chocolate chips + couple of drops of green food color (optional)
Add 1 tbsp cake batter extract in place of 1 tbsp of vanilla + 1/2 cup rainbow sprinkles
Strawberry Ice Cream
Add 1 cup strawberry syrup
Add 1/2 cup no-bake cheesecake filling then swirl in (don’t fully mix in) 1/2 cup seedless raspberry jam
Lightly swirl (don’t fully mix in) in 1/2 cup caramel syrup right before freezing
Add 1/4 cup molasses + 1/2 cup chopped pecans + 1/4 tsp salt
Cookies and Cream
Add 1 cup Oreo cookie crumbles
Add 1 cup edible cookie dough crumbles (get my edible cookie dough recipe here)
Peanut Butter Cup
Add 1 cup Reese’s peanut butter cup chunks
Mix in 1 mashed banana + 1 tsp cinnamon + 2 tbsp rum extract then swirl in 1/2 cup caramel syrup
There are so many other possibilities too! If you try some that you love, please leave a comment and let us know what you added in.
Want more easy dessert recipes?
This easy homemade ice cream recipe (made without a machine) was featured on South Your Mouth!
Easy Homemade Ice Cream (without a machine)
- 4 cups heavy whipping cream
- 14 oz sweetened condensed milk
- 2 tbsp vanilla extract
- In a large bowl, beat on high speed heavy whipping cream until thick, stiff peaks form.
- Add sweetened condensed milk and extract and beat on low until combined.
- Stir in optional ingredients as desired like nuts, chocolate chips, caramel syrup, candy bar chunks, etc!
- Transfer mixture to a freezer-safe contain with lid and freeze for at least 2 hours. 3+ for a more solid ice cream.
- Scoop and serve!