Creamy Spinach-Salsa Dip

An easy, no-cook dip recipe served with chips. This popular appetizer is made with salsa, spinach, and cream cheese. Just 6 ingredients and takes 5 minutes to make!

This creamy spinach dip is served cold and takes just 5 minutes to prep!

A perfect last-minute party appetizer that you can serve with tortilla chips.

★ Why You'll Love this Recipe ★

This blend of cream cheese, salsa, fresh spinach leaves, and garlic is one of my favorite appetizers to make for a party because it requires no cooking, only 6 ingredients and it's delicious! Serve with tortilla chips or crusty bread. The bowl always get scraped clean.

Perfect for a football watching party!

Anyone having a Super bowl party this year? Going to one? Take this! It'll be a hit. By the way if you're taking this to a football party, you might also like my easy no-cook tailgating recipes and my almond footballs with kettle corn snack.

Scrape-the-bowl good

There are so many reasons why this Fresh Spinach Dip is a fan favorite:

1. It's cool and refreshing.
2. It's packed with healthy spinach.
3. It tastes great with chips, veggies, or crusty bread.

It's also a favorite appetizer to make becuase:

1. It's ready in in just 5 minutes.
2. There are only 6 ingredients.
3. No cooking required!

Did I mention, this spinach dip is addictingly delicious?

Shout out to my bestie for sharing this recipe with me. She also shared with me her amazing manicotti recipe. Still one of my all time favorites.

★ Ingredients You'll Need ★

You'll need just 6 total ingredients plus tortilla chips to make this yummy appetizer.

• Spinach. Frozen spinach works. Be sure to thaw and squeeze excess liquid before using. Fresh spinach can work but it's a bit more watery, making the dip thinner.
• Salsa. Any tomato-based, red salsa works. Choose your favorite brand!
• Cream cheese. This give the dip its creamy thickness.
• Sour cream. This add a subtle tang and more creaminess.
• Garlic. You can use garlic powder, paste, or minced garlic.
• Green onions. Use the white and green part of these mild onions.

That's it! Simple list of ingredients. No cooking. Just blend it!

★ How to Make this Recipe ★

Chop the roots off of the green onions, then simple add everything to your blender and pulse until combined!

Could not be easier!

★ Tips & FAQs ★

Can you make this cold spinach dip with fresh spinach instead of frozen?

You can. However, fresh spinach contains more water so your dip will be thinner.

Frozen works best because you can thaw and squeeze away excess liquid. And since this is a cold dip, you can actually just rinse the frozen spinach under lukewarm water to defrost it slightly and then throw it in the blend still semi-frozen. It'll be fine and will chill the dip quicker.

You will need a blender to make this.

This dip needs to get pureed in order to make it creamy and smooth. For that you will need a blender. The ninja blender works best but any blender will do.

Need one? Shop blenders on Amazon.

★ More Recipes You'll Love ★

Want more easy appetizer ideas?

Browse all my appetizer recipes

This cold spinach dip was featured on South Your Mouth!