Lunch

This easy stuffed pepper soup recipe can be made in the crockpot or on the stovetop — whichever you prefer.

These slow cooker pulled pork sliders taste amazing topped with a light and slaw plus fresh avocado slices. A great little appetizer that eats like a meal!

An easy Maryland Crab Soup recipe made with lump crab meat, mixed vegetables (corn, lima beans, green beans, corn, peas and potatoes) and a beef-tomato broth. Seasoned with Old Bay and bay leaves.

Homemade Shrimp Avocado Sushi Bowl recipe that's quick and easy to prep. Made using shrimp, sushi rice, avocado, cucumber, and edamame. Get tempura crunch by using Rice Krispies.

Love Italian subs? Then you'll love this Italian Sub soup made with orzo pasta. A meaty, hearty soup topped with croutons that tastes amazing!

This bean dip made with Italian Dressing is also full of healthy veggies. Made with black beans, corn, carrots, kidney beans, navy beans, onion, tomatoes, and bell peppers. Serve with chips.

Everything Bagel veggie pizza is a spin-off recipe of the classic cold veggie pizza appetizer made with crescent rolls and topped with cream cheese and raw veggies.

This pierogi soup with kielbasa will liven up your dinner rotation! Made with hard apple cider beer broth, peppers and red onion. Easy and delicious!

These fun tuna pickle boats are easy to make. Just 5 ingredients! A yummy low carb snack that's perfect for game days.

This Melon Prosciutto Pasta Salad is next level. A fancy pasta salad that's also easy to make. Just 8 ingredients. Prosciutto, sun-dried tomatoes, spinach, tortellini, and honey dew melon.

These Teriyaki Pork Lettuce Wraps are just 5 Ingredients! A quick and easy weeknight dinner recipe inspired by P.F. Chang's popular dish.

Creamy Lemon Summer Salad – chock full of summer garden vegetables including yellow squash, zucchini, grape tomatoes, cucumbers, onions, radishes, and hearts of palm all tossed in a refreshingly creamy dressing.